Parameters: BRIX: 60±1 Acidity, %: 1.9±0.5 Origin: Israel Taste and color: typical for apricot Color and appearance: from yellow to dark yellow, typical of apricot, with the addition of pulp, without foreign impurities Conservation: asepsis (260 kg) Storage conditions: 12 months from the date of manufacture of the concentrate, at a temperature not exceeding +10⁰С