Lychee Puree/NFC juice is processing and producing with modern technology in Europe will bring to customers the products of good quality and competitive.
Storage Conditions Deep-frozen, at minus 18 degree Celsius or below Shelf Life: under above conditions min.24 months
Physical and chemical indicators: Color: naturally Odor and flavor: typical of Fresh Lychee Ingredients: product was made by 100% natural Lychee without additives Brix: 15° ± 1 Acidity at pH 8.1: 0.05 – 0.4 pH: 4.0 – 5.8 Pulp content: 5 – 10% E. Coli: negative