Lychee puree

Lychee Puree/NFC juice is processing and producing with modern technology in Europe will bring to customers the products of good quality and competitive.

Packaging
Bulk: steel drum, carton box, plastic pail (double poly lined)
Retail: Bag-in-box  2kg, 5kg

Storage Conditions
Deep-frozen, at minus 18 degree Celsius or below
Shelf Life: under above conditions min.24 months

Physical and chemical indicators:
Color: naturally
Odor and flavor: typical of Fresh Lychee
Ingredients: product was made by 100% natural Lychee without additives
Brix: 15° ± 1
Acidity at pH 8.1: 0.05 – 0.4
pH: 4.0 – 5.8
Pulp content: 5 – 10%
E. Coli: negative